Gourmet Pastas
SPAGHETTI - FETTUCCINE - PENNE-LINGUINE
$1.50 EXTRA FOR TORTELLINI - GNOCCHI
CON BROCCOLI $19.90
Sundried tomatoes, fire roasted capsicum, Spanish onions,
pine nuts, broccoli, olive oil and parmesan cheese.
FLORENTINO $19.90
Fried garlic, spinach, pine nuts, ricotta cheese, basil,
pesto and parmesan cheese, with a touch of cream.
PORT POURI $20.90
Bacon, chicken breast, seafood flakes, avocado, asparagus
with cream sauce.
HOME MADE MEATBALLS $19.90
Home made meatballs (beef & veal mince), cooked with
red wine, garlic, tomatoesand fresh herbs sauce, served
with spaghetti.
ANABELLA $20.90
Sliced chicken breast, shallots, fire roasted capsicum,
a touch chilli and Napolitana sauce.