SPAGHETTI - FETTUCCINE - PENNE-LINGUINE
$1.50 EXTRA FOR TORTELLINI - $3.00 EXTRA FOR GNOCCHI
CON BROCCOLI $22.90
Sundried tomatoes, fire roasted capsicum, Spanish onions,
pine nuts, broccoli, olive oil and parmesan cheese.
Fried garlic, spinach, pine nuts, ricotta cheese, basil,
pesto and parmesan cheese, with a touch of cream.
PORT POURI $23.90
Bacon, chicken breast, seafood flakes, avocado, asparagus
with cream sauce.
HOME MADE MEATBALLS $22.90
Home made meatballs (beef & veal mince), cooked with
red wine, garlic, tomatoesand fresh herbs sauce, served
Sliced chicken breast, shallots, fire roasted capsicum,
a touch chilli and Napolitana sauce.